Request Inspection Copy

If you are an Academic or Teacher and wish to consider this book as a prescribed textbook for your course, you may be eligible for a complimentary inspection copy. Please complete this form, including information about your position, campus and course, before adding to cart.

* Required Fields

To complete your Inspection Copy Request you will need to click the Checkout button in the right margin and complete the checkout formalities. You can include Inspection Copies and purchased items in the same shopping cart, see our Inspection Copy terms for further information.

Any Questions? Please email our text Support Team on


Email this to a friend

* ALL required Fields

Order Inspection Copy

An inspection copy has been added to your shopping cart

Practical Nutrition and Hydration for Dementia-Friendly Mealtimes

by Lee Martin Jessica Kingsley Publishers
Pub Date:
Pbk 264 pages
AU$47.99 NZ$49.56
Product Status: In Stock Now
add to your cart
Due to the related cognitive decline, the majority of people with dementia will experience a reduction in mealtime abilities at some stage of the disease. Changes in mealtime abilities can lead to malnutrition and related issues for the person with dementia, and feelings of powerlessness and worry for carers. Despite this, there is a current lack of information on how to deal with this complex issue. In this accessible guide, Lee Martin offers simple, practical and cost-effective solutions to ensure healthy and enjoyable eating for people with dementia. Presenting clinical advice in everyday language, this is the perfect book for unpaid carers and healthcare professionals alike.


Market: Care home managers; professional carers; nurses; doctors and GPs; nutritional therapists; dieticians; occupational therapists; speech and language therapists; social workers; researchers; policy makers; other dementia care professionals; students in these fields. Also unpaid and family carers.

1.Dementia. 2. Feeding Difficulties & Dementia. 3. Nutritional Implications For Dementia. 4. Caring Implications For Nutrition & Dementia. 5. Practical Solutions For Managing Feeding Abilities in Dementia. 6. Summary & Conclusions.

Lee Martin is a London based registered dietician with over 5 years of experience in the NHS.