Results 91 to 105 of 107

Judaism and Vegetarianism: New Revised Edition

by Richard Schwartz Lantern Books
Pub Date:
09/2001
ISBN:
9781930051249
Format:
Pbk 256 pages

From God's first injunction, ''Behold, I have given you every herb yielding seed, which is upon the face of all the earth, and...

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Green Food: An A-to-Z Guide

by Dustin Mulvaney SAGE Publications, Inc
Pub Date:
06/2011
ISBN:
9781412996808
Format:
Hbk 544 pages

This third volume in the SAGE Series on Green Society lays out the contours of the field of agri-food studies. It draws on scholars...

  • AU$285.00
  • NZ$293.04
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  • AU$228.00
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Look Two Ways on a One-Way Street: Food for Thought from the Founder of Candle Cafe and Candle 79

by Bart Potenza Lantern Books
Pub Date:
09/2008
ISBN:
9781590561393
Format:
Pbk 128 pages

Each day for two decades, entrepreneur and bon vivant Bart Potenza has been cooking up aphorisms that he's posted in Candle Cafe...

  • AU$36.99
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Early American Table: Food and Society in the New World

by Trudy Eden Northern Illinois University Press
Pub Date:
12/2009
ISBN:
9780875806372
Format:
Pb+ 203 pages

An exploration in the history of biopolitics, The Early American Table offers a unique study of the ways in which English colonists...

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Food Safety Assessment of Pesticide Residues

by Árpád Ambrus, Denis Hamilton World Scientific
Pub Date:
03/2017
ISBN:
9781786341686
Format:
Hbk 568 pages

Pesticides are now accepted as an integral part of modern agricultural production. This book provides analysis of the steps taken...

  • AU$279.00
  • NZ$286.09
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Varietals of Capitalism: A Political Economy of the Changing Wine Industry

by Xabier Itcaina, Antoine Roger and Andy Smith Cornell University Press
Pub Date:
02/2016
ISBN:
9781501700439
Format:
Hbk 280 pages

Varietals of Capitalism shows that politics is an omnipresent part of the economics of wine and of economic activity in general....

  • AU$102.00
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Fresh Alaska Cookbook

by Rob Kinneen University of Alaska Press
Pub Date:
07/2018
ISBN:
9781602233591
Format:
Hbk 144 pages

What's for dinner tonight? Is it something shaken from a bag or peeled from a plastic tray? Or is it flaky, fresh salmon paired...

  • AU$89.99
  • NZ$91.30
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When Wine Tastes Best: A Biodynamic Calendar for Wine Drinkers, 2018

by Matthias Thun Floris Books
Pub Date:
11/2017
ISBN:
9781782504337
Format:
Pbk 48 pages

When you buy a bottle of wine to enjoy at home, wouldn't you like to know when it's going to be at its best?  Based...

  • AU$10.99
  • NZ$11.30
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Handbook of the Economics of Wine (In 2 Volumes)

by William T Ziemba, Orley Ashenfelter and Olivier Gergaud World Scientific
Pub Date:
05/2018
ISBN:
9789814740579
Format:
Hbk 1048 pages

Volume 1: Prices, Finance, and Expert OpinionVolume 2: Reputation, Regulation, and Market Organization  Over...

  • AU$733.00
  • NZ$749.57
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New Chesapeake Kitchen

by John Shields Johns Hopkins University Press
Pub Date:
10/2018
ISBN:
9781421426501
Format:
Hbk 288 pages

Captain John Smith, upon entering the Chesapeake, wrote in his diaries that the fish were so plentiful "we attempted to catch...

  • AU$79.99
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When Wine Tastes Best: A Biodynamic Calendar for Wine Drinkers - 2019

by Matthias Thun Floris Books
Pub Date:
09/2018
ISBN:
9781782505327
Format:
Pbk 48 pages

When you buy a bottle of wine to enjoy at home, wouldn't you like to know when it's going to be at its best?Based on the unmatched...

  • AU$10.99
  • NZ$11.30
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Ralph Ayres' Cookery Book

by Jane Jakeman Bodleian Library
Pub Date:
10/2006
ISBN:
9781851240753
Format:
Hbk 88 pages

Every day at noon in the dining hall of New College, Oxford in the 1770s, a feast was laid for students and the dons, clad in...

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From Farm to Canal Street: Chinatown's Alternative Food Network in the Global Marketplace

by Valerie Imbruce Cornell University Press
Pub Date:
09/2015
ISBN:
9780801456862
Format:
Pb+ 232 pages

On the sidewalks of Manhattan's Chinatown, you can find street vendors and greengrocers selling bright red litchis in the summer...

  • AU$43.99
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Directory of UK Food Transport and Logistics 2004

by Minto Gordon Kogan Page
Pub Date:
12/2003
ISBN:
9780749441760
Format:
Pbk 400 pages

This fully photocopiable publication is a companion volume to ''The Transport Manager's and Operator's Handbook''. It lists almost...

  • AU$178.99
  • NZ$182.60
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Soft Soil, Black Grapes: The Birth of Italian Winemaking in California

by Simone Cinotto New York University Press
Pub Date:
05/2014
ISBN:
9781479832361
Format:
Pb+ 280 pages

Winner of the 2013 New York Book Show Award in Scholarly/Professional Book Design From Ernest and Julio Gallo to Francis...

  • AU$55.99
  • NZ$59.12
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